Recipe of Speedy Carrot curry - Free Download

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Before you jump to Carrot curry recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.

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You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to carrot curry recipe. You can cook carrot curry using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Carrot curry:

1. Provide 1/4 kg of Carrot.
2. Take 1 tablespoon of Oil.
3. Get 1 teaspoon of Mustard seeds (raie).
4. Get 1 teaspoon of Urad Dal.
5. Prepare 1 teaspoon of Bengal gram.
6. Prepare 2-3 of Red Chilli.
7. Take 1 string of Curry leaves.
8. Use 2 tsp of corinader leaves.
9. Provide 1 tablespoon of Grated Coconut.

Steps to make Carrot curry:

1. Heat 2 tea spoons of oil in a kadai and temper with mustard, urad dal, bengal gram, red chilli and curry leaves.
2. Add finely chopped carrots to the kadai.
3. Cook them for 3-5 minutes.
4. Add 1/4 cup water and boil the carrot.
5. Once the water is absorbed and carrots are cooked, add salt.
6. Add grated coconut and mix well.
7. Add coriander leaves and serve hot along with rice.

Stir in the curry powder, cumin, cinnamon, and ginger; add the carrots. These Curry Roasted Carrots might be a good place to start. I made a small batch of these Curry Roasted Carrots, using just a one pound bag of carrots, but this recipe is easy to double or even. Mint & curry patta flavoured baked semolina carrot snack, Easy Carrot Curry, Gajar Matar ki Sabji This recipe came from an estate sale.

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